Fuzzy Navel

Recreate your brunch drinks with this enjoyable throwback! For a tasty, low-ABV drink recipe, the fuzzy navel cocktail combines freshly squeezed orange juice with peach schnapps.

Ingredients :

• Freshly squeezed orange juice, 4 ounces

• 2 ounces of crème de pêche liqueur, such as Gabriel Boudier's peach schnapps

• One orange wheel for decoration

STEPS :

     1. Add the ingredients together :

Pour the orange juice and peach schnapps into a highball glass half-filled with ice. Stir gently to mix.

     2. Serve and garnish :

Serve after adding the orange wheel as a garnish.

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